We can all rest a bit easier and breathe a bit deeper because another urban legend has been laid to rest. According to Jeffrey Smith, author of Seeds of Deception, those numerical PLU code labels stuck on grocery store produce (which we have been taught to scrutinize) do NOT indicate whether the produce has been genetically modified or not.
According to Smith’s recent blog on The Huntington Post: The 4-digit PLU codes on the sometimes-pain-in-the-neck labels glued to apples, for example, tell the checkout lady which is a small Fuji (4129) and which is a Honeycrisp (3283). She’ll know what to charge you and the inventory elves will know what’s what. If there’s a 5-digit code starting with 9, then it’s organic. These numbers, organized by the Produce Marketing Association, have nothing to do with you. According to Kathy Means, Association Vice President of Public Relations and Government Affairs, this is an optional convention for retailers and their supplier and is not designed as a communication tool for customers. If you want to know which items are organic, look for the word Organic; and stop squinting at tiny codes.





With the pace of life today and the multitude of unhealthy choices surrounding us, maintaining optimal health in body, mind and spirit is usually put on our “get-around-to-it” list. As difficult as it may seem to implement optimum health strategies, there is absolutely no reason that excellent health can’t be yours. However, it does take making a deep rooted decision, one that is fueled by desire and discipline, and then implementing change one-step-at-a-time. In order to climb your health goal success latter, you must have a clearly defined motivation, such as, realizing that becoming healthier will improve your relationships or give you the energy and vitality you need to accomplish your life’s goals. The natural state of your body is: healthy! Doesn’t it make more sense to actually invest the time it takes to maintain your health than to pay to continually repair what is broken? Take charge, dedicate yourself and put a plan together….TODAY! Work on a new YOU as we begin a new year and a new decade. If you need help any of the areas below, invest in a copy of my e-book,
Growing research shows that
Cancer – Do you know there are over 200 different variations of the disease according to the National Cancer Institute? Having the ability to grow in any organ in the body, this wicked disease claimed the lives of seven million people worldwide, according to public health expert Professor Sir John Marmott. Deaths are expected rise to over 10 million per year by 2020. It ranks as the number 2 cause of death in the United States behind heart disease. Lung, colon, prostate and breast cancer account for more than half of cancer deaths in the United States. Over 14,000 chemicals are added to the food supply in the United States today. Due to exposure from various sources, tracing a chronic illness to one toxin can be a daunting task; subsequently the connections are often never made. In 2003, a study was done by Belgian Toxicologist Dr.Charles Charlier in which he found that women with
Breath-taking fall colors….pumpkins….scarecrows….warm fires in the fireplace….leaf raking….the first frost….enticing fragrances from the kitchen. All indicators of the Thanksgiving season when Americans pause to give thanks for the many blessings and freedoms that we are fortunate to experience. Most of us think of the holiday season as being anything but a time to concentrate on health. However, a “green” Thanksgiving is doable and one in which I think you will find very enjoyable! Below are ten suggestions for a healthy and “green” Thanksgiving season.
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