In the video below, Jeffrey Smith (Institute for Responsible Technology) is interviewed by Dr. Joseph Mercola about Non-GMO month. Oasis Advanced Wellness has dedicated our October 2010 newsletter, Advanced Health and Wellness, to information concerning GMO foods. Hidden Dangers in Kid’s Meals is another excellent video by Jeffrey Smith that all parents and grandparents should view. This video is also available below – parts 1-3. Please take the time to watch both videos and educate yourself.
Posts Tagged ‘Monsanto’
Non-GMO Month – Take Charge of Your Food!
Sunday, October 10th, 2010Are Green Lawns Damaging Your Health?
Monday, February 15th, 2010
The results of continual marketing and use of harmful pesticides and herbicides on our lawns, playgrounds and golf courses are now showing up as very real health concerns for many Americans, especially children. It seems that a beautiful lawn and the status it brings is becoming more important than our long-term safety and health. Chemical companies continue their mantra that poisons are really safe and cause no harm to our environment or health. We now have enough evidence that this is not what evidence is showing. Enough is Enough. It’s time to take a look at the real truth and not from someone trying to sell you a “green lawn.” Try something different this year — first educate yourself about the organic lawn movement and organic gardening and then put into practice what you have learned. I think you will find that you can still have a beautiful lawn and productive garden without the hazards of chemicals. And when your neghbors ask — take the time to share and educate! Most of the information below is from www.safelawns.org
Wives of Pesticide Applicators at Risk
Food Safety & Your Health – Does President Obama Care?
Tuesday, August 25th, 2009
When I think I have heard just about anything and everything, something else comes along proving that more ridiculous and even dangerous decisions are being made for our country. Below is an important and eye-opening blog post by Jeffrey Smith concerning the new US Food Safety Czar and the probable USDA top post contender. The fact that anyone with ties to Monsanto is involved in food-safety should raise not only eyebrows but also the proverbial “red flag.” Decisions are rapidly being made that will directly affect the health and well-being of every American in ways that most will regret. America has slept for too long must wake up if we don’t want our health and well-being to be taken over by these “change-agents”. Food safety is crucial in the prevention of disease and illness, something that our government and Monsanto do not have a good track record in – that is unless they can “prevent” with a prescription drug or a chemical. It’s all about money, folks, and you are only useful to them IF you are sick and/or fearful.
Once again, this administration is proving, by action, that it is not concerned about your health no matter what verbiage is used to try to convince you otherwise. It’s about control. Control that keeps people dependent on and in slavery to government rather than dependent on their God-given abilities. I don’t know about you, but I’m getting awfully tired of having to remind the ones, whose lucrative government salaries I help to pay, to keep government hands out of my pockets and government support away from those that would adulterate our food, air and water.
Organic Gardening: Healthy Food at Your Fingertips
Monday, March 2nd, 2009
At this stage in history, we face many issues when it comes to securing unadulterated, nutritious foods for ourselves and our families. It is becoming increasingly difficult to find healthy food at the grocery store, as the practices of commercial farming are now producing pseudo foods that are often tasteless, stripped of nutrients, and poisoned with toxic chemicals and genetic mutations. One of the best ways to overcome these challenges is to grow your own organic fruits and vegetables. This can be done whether you live in the city, suburbs, or in a rural area.
What Are the Advantages of Organic Gardening?
First let’s start with a definition: What is organic gardening? In a nutshell, organic gardening is the growing of fruit, vegetables, and other plants using only fertilizers, pest control techniques, and other organisms and materials that are exclusively found naturally in the environment. In other words, no artificial chemicals or toxins are used in the production of organic crops.
Organic gardening is the right choice for many reasons. The most obvious one is that growing your own organic food is the most effective way to eat fresh, nutritious fruits and veggies that will provide the maximum amount of vitamins, minerals, and other bioactive phytonutrients. In addition, you will not be exposing yourself to toxins that are used in the growth process (pesticides, insecticides) and those applied to crops after harvest (dyes, waxes, etc.). You also know the sources of your food, and will most likely be eating food that is “in season.”
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